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PG-Syllabi-Vol-01

I. Course Title
: Sericulture
II. Course Code
: ENT 517
III. Credit Hours
: 3 (2+1)
IV. Aim of the Course
To familiarize the students with entrepreneurial opportunities in entomology,
sericulture in particular, and providing information on silk worm rearing, production
and management.
V. Theory
Unit I
History of Sericulture, importance, organizations involved in sericulture activities,
silkworm types, distribution, area and silk production.
Unit II
Mulberry species, ecological requirements, cultivation, improved varieties,
propagation methods, sapling production, planting and pruning techniques; pest
and diseases, management strategies; intercropping, water and weed management.
Food plants of eri silkworm, castor cultivation, intercultural operations, nutrient
and water management; method of harvest; host plants of Tasar, nursery and
cultivation,
 
selection of seed, soaking and heap making, pruning techniques. Food
plants of Muga silkworm, Som and Soalu propagation methods; nursery techniques;
intercultural operations and weed management.
Unit III
Silkworm origin – classification based on voltinism, moultinism, geographical


Plant Protection–Entomology
189
distribution and genetic nature – pure races –multivoltine and bivoltine races –
cross breeds – bivoltine hybrids –Races and hybrids of mulberry, eri, tasar and
muga silkworm- Morphology and biology of silkworm, sex limited characters;
anatomy of digestive and excretory systems of larva; structure and function of silk
glands.
Unit IV
Rearing house, types, disinfection, room and bed disinfectants; egg incubation
methods, Chawki rearing, feeding, cleaning and spacing; rearing of late age worms,
feeding, cleaning, spacing and moulting care; mountages, cocoon harvesting and
marketing; pests and diseases of silkworms and their management.
Unit V
Post cocoon technology, stifling, cocoon cooking, brushing, reeling, re-reeling,
bleaching, degumming, dyeing, printing and weaving, different reeling machines;
value addition in sericulture; economics of sericulture.
VI. Practical
• Morphology of mulberry plants;
• Identification of popular mulberry genotypes;
• Nursery bed and main field preparation;
• Planting methods;
• Identification of nutrient deficiency symptoms;
• Identification of weeds;
• Pruning and harvesting methods;
• Identification of pests and diseases of mulberry–
Terminalia arjuna, Terminalia
tomentosa, 
Som and Soalu

Nursery and pruning techniques – Intercultural
operations;
• Morphology of silkworm – Identification of races – Dissection of mouth parts and
silk glands – Disinfection techniques – rearing facilities – silkworm rearing –
feeding, cleaning and spacing – Identification of pests and diseases of mulberry
silkworm – hyperparasitoids and mass multiplication techniques – silkworm egg
production technology –Tasar, Eri and muga silkworms – rearing methods–pests
and diseases of non-mulberry silkworms – Visit to grainage, cocoon market and
silk reeling centre – Economics of silkworm rearing.

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