Lesson the common seed bearing plant such as a grass consists of four major parts: root, stem, leaf and 4 flower. The Root

Storing in Aboveground Houses. Common storage houses built entirely above the surface are known to be extensively used in storing potatoes, onions, and cabbage, and also to some extent other products. Where it necessary to have a dry atmosphere in the storage house, the cellar or structure of the semi cellar type is not satisfactory since it is difficult to control the moisture in structures of this kind.
The advantages of this type of storage over any of the others mentioned are 1) moisture can be controlled more readily, 2) products can be put in and taken out with less work and less discomfort, 3) grading and packing can be done to better advantage. The character of construction of storage houses depends mainly on the type of product and the region in which it is to be stored. The colder the region, the greater the insulation needed.
Cold Storage. During recent years many vegetables have been stored to some extent in cold – storage warehouses where artificial refrigeration is used. The tendency is toward a greater use of this type of storage. The main advantage of cold storage over common storage is in the control of temperature and humidity, especially the former. In cold-storage warehouses the temperature can be kept at the desired point regardless of the weather condition, provided the building has been constructed and equipped properly. This ready control of temperature is not possible in any other type of storage, consequently less is sustained under refrigeration than in common storage. For common storage. For this reason cold storage is being used even for products n used for a large part of the celery that is stored, and to some extent for lettuce, onions, potatoes, carrots, beets, cabbage, cauliflower, and other vegetables. We want our vegetables to be of good quality after having been stored.
GLOSSARY
1. mounding –мева сақлайдиган омбор;

TRANSLATE INTO UZBEK

1. 
   Some pests are known to be dangerous in the storehouse.
   
2. 
   One wants the fruits and vegetables not to lose flavor in storage.
   
3. 
   Strawberries did not lose their quality after having been frozen.
   
4.