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MARGILON TURIZM VA MADANIY MEROS TEXNIKUMI
INGILIZ TILI FANIDAN
REFERAT
MAVZU:
“AGRO TURIZM”
TAYYORLADI: MARUFJONOV SHUHRATJON
QABUL QILDI: ZOKIROV K
Agricultural tourism has become a necessary means for many small farms’ survival. By diversifying business operations, farm operators are able to ensure a more stable income. This is because agritourism activities can occur during times of the year that crops may not be in season, and by providing a completely separate stream of income.[3] Some studies have found that agritourism operations often benefit their surrounding communities by drawing tourists to the area. The economic boost by the increase in traffic can be beneficial to rural areas in need of diversified streams of income.[4]
Italy
Since 1985 agritourism in Italy is formally regulated by a state law,[5] amended in 2006.[6]
Starting in 2013 Italy has used a sector trademark, “Agriturismo Italia”,[7] accompanied by a new system of classification of farms with accommodation.
The trademark, which distinguishes farms regularly operating in accordance with existing laws and regulations, shows a sunflower enclosing a farm.
The classification (from 1 to 5 marks) represents the level of comfort, the variety of services and the quality of the natural environment that each farm is able to offer.
This system was implemented by the Ministry of Agriculture,[8] in cooperation with all regional and national agritourism associations.
The national system thus offers an overall guarantee which still takes account of specific regional characteristics.
United States
Through the Small Farm Center at the University of California, "Agricultural tourism or agritourism, is one alternative for improving the incomes and potential economic viability of small farms and rural communities. Some forms of agritourism enterprises are well developed in California, including fairs and festivals. Other possibilities still offer potential for development".[9] The UC Small Farm Center has developed a California Agritourism Database that "provides visitors and potential entrepreneurs with information about existing agritourism locations throughout the state".[10]
India
85% of India's population is directly or indirectly dependent on agriculture and allied activities.[12] Similarly, agriculture accounts for 26% of India's GDP.[12] Maharashtra and Kerala are the states in India that are taking advantage of the potential of agritourism. In Maharashtra Agritourism is promoted by the Agri Tourism Development Corporation.[13] Kuttanad, Wayanad, Palakkad and Idukki are some of the important agricultural areas in Kerala. The 'Green Farm' project launched by the Government of Kerala is aimed at promoting agro-tourism in Kerala.[14] Apart from Kerala and Maharashtra, Nagaland and Sikkim are also successful agri-tourism states.[15]
United Kingdom
According to a 2011 article in the journal Tourism Planning and Development, agritourism has become economically important to the agriculture sector in North West England, as farmers seek to diversify their income streams.
Wine production in Uzbekistan has a very deep history. It is believed that the first grapes were brought here 6 thousand years ago. And even then in Central Asia there was a high technology of winemaking and growing grapes.
The famous Venetian traveler of the middle ages, Marco Polo, who traveled through Central Asia, wrote in his diary:
“Samarkand, Bukhara and other wonderful cities are the places decorated with the magnificent gardens and vineyards. I tasted the wine here. This wine was at least a dozen years old, and it amazed with its excellent quality…
Conclusion
Traditional Uzbek yurt camps are built in the form of traditional nomadic settlements.
Living in the yurts is absolutely eco-friendly, only natural materials are used in their production, such as wood and felt. Each yurt is designed for about 5 people.
In the yurt camp you will feel yourself on the edge of civilization, transported in time, feel the atmosphere of the Silk road, among the nomads and traders whose caravans once passed through these places.
Usually, tours with accommodation in the yurt camps often include various exotic services: a ride on camels, three meals a day, camping by the fire with folklore performances under an endless starry sky.
In addition, you can walk to the nearest village and get acquainted with the daily life and culture of the local people, or, for example, see an ancient fortress.
Some of the most famous yurt camps in Uzbekistan are: “Aydar”, located 10 kilometers from the Aydarkul Lake, “Safari” camp near the city of Nurata, Yurt camp “Muynak” on the shore of the Aral Sea, “Ayaz-Kala” camp near the settlement of Ayaz-Kala and others.
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