Toshkent davlat texnika universiteti tasdiqlayman

17 - rasm. Achitqi zamburug‘lari:
a – Saccharomyces cerevisiae, b – Sacharomyces ellipsoideus; c – kurtaklanish jarayonida hosil bo‘lgan koloniya; d – sporali hujayralar.

Zamburug‘lar tarkibida hayvon kraxmali-glikogen to‘planadi. Uni aniqlash uchun preparatga yod eritmasi tomiziladi. Yod ta’sirida glikogen kizg‘ish-qo‘ng‘ir rangga kiradi.

Sinov savollari:

1. 
   Spirtli bijg‘ish deb nimaga aytiladi?
   
2. 
   Spirtli bijg‘ishda qaysi tirik organizmlar qatnashadi?
   
3. 
   Qaysi achitqi zamburug‘larini bilasiz?
   

Foydalanilgan adabiyotlar:

1. 
   Sattarov M.E., Sultanova Sh.A., Safarov J.E. Mikrobiologiya fanidan laborotoriya ishlarini bajarish uchun uslubiy qo‘llanma. Toshkent. 2016.
   
2. 
   Лысак В.В. Микробиология. Учебное пособие. Минск БГУ. 2007.
   
3. 
   Jacquelyn G. Black. Microbiology, 8th Edition International Student Version. Wiley. United States of America. 2012.
   
4. 
   Прунтова О.В., Сахно О.Н. Лабораторный практикум по общей микробиологии. Владимир. 2005.
   
5. 
   А.И. Нетусова. практикум по микробиологии. Москва. Издательский цент «Академия».
   
6. 
   Manufacturing Process and Equipment. George Tlusty. Prentice Hall Lewiston NY, U.S.A 1999.
   
7. 
   Handbook of Food Processing Equipment (Food Engineering Series) 2nd ed. 2016 Edition, George Saravacos, Athanasios, E. Kostaropoulos Springer; 2nd ed. 2016 edition), USA 2015.
   

Elektron resurslar

1. 
   http://www.ziyo.net
   
2. 
   wvw.cbio.ru
   
3. 
   www.biotex.ru
   
4. 
   www.promega.com
   
5. 
   www.molbio.ru
   
6. 
   www.biotech.ru
   
7. 
   http://www.microbeworld.org/home.htm– © 2002 American Society for Microbiology.
   
8. 
   http://www.bact.wisc.edu/Bact303mainpage– © 2003, Dr. Kenneth T. (University of Wisconsin-Madison Department of Bacteriology).