partners, but tariffs can be reduced or removed
as part of free-trade agreements or to facilitate
market access for developing countries through
the application of preferential tariff regimes such
as the Generalized System of Preferences (GSP).
Tariff rates for fish and fish products generally
remain low, particularly for unprocessed raw
material. However, many developing countries
still apply high tariffs for fish and fish products,
which can limit interregional trade. In other
cases, certain fish products, such as canned tuna
and tuna loins, are subject to tariff rate quotas.
This allows a certain quantity of the product to
be imported at a reduced tariff. Tariff rates can
also be used as incentives, such as within the
European Union’s GSP+ regime, which offers
further trade incentives to countries that can
demonstrate their commitment to implementing
international conventions on human and labour
rights, sustainable development and good
government. The reduction of import tariffs
has been a major driver of the expansion in
international trade in recent decades, and it is
generally accepted that tariffs will continue to
fall further over time, despite temporary halts
or reversals of this trend due to geopolitical
developments or domestic policy shifts.
Furthermore, several other factors can
affect access to international markets by
exporting countries. Both regulators and
buyers, particularly large consolidated
retailers, enforce various types of standards
and requirements for imported products.
These non-tariff trade measures include:
safety and quality standards; procedures
for import licensing; rules of origin and
conformity assessment; handling of customs
classifications; and valuation and clearance
procedures. As a result, the process of securing
market access for a given product can involve
extensive paperwork, lengthy certification
procedures and various fees, and require a
degree of knowledge and technical capacity
that may be difficult to achieve, particularly for
suppliers in developing countries. The entry
into force of the WTO Trade Facilitation
Agreement on February 2017 is expected to
help to overcome some of these challenges and
expedite the movement, release and clearance
of goods across borders, reducing these
negative influences on trade.
Developing countries are particularly vulnerable
to the potentially negative consequences of
overly strict regulations and standards, as
compliance can impose prohibitively high costs
on supply chain participants, which are often
fragmented small businesses that lack the
required capacity in terms of infrastructure,
technology and expertise. For fish and fish
products, the regulations and standards
associated with sustainability of the resources
and aquaculture production are most relevant
in this regard, as they are many and diverse.
This is an area of potential for trade conflicts
resulting from multiple and diverse standards
and conformity assessment requirements.
Main commodities
Trade statistics of fish commodities can support
the management of the fisheries resources
and can help in uncovering the movements
of illegally sourced products. However, their
utility in this regard is dependent on both the
accuracy and detail of reporting. Trade statistics
are usually classified within specific
commodity categories that are defined by the
Harmonized Commodity Description and
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