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Food Cooking in Britain Today



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1 курс УМК.Готовый 2021-22

Food

Cooking in Britain Today

Think of as many national or typical dishes as you can under the following

headings:


Your own country

UK

Other countries

































































Answer the questions

 Have you tried any of these dishes? Which ones? Did you like or dislike them?

 What is your favourite food? What is your least favourite?

 What is the strangest food you have ever eaten? Did it taste good or bad?

 Do you like trying new foods?

 Are there any foods that you wouldn’t eat as a child that you eat now?

 Do you prefer your own country’s food or other kinds of food? Has your country

‘adopted’ many foods from other countries?

If you were living abroad, which food would you miss most from this country?
2. Open a new restaurant!

Work in groups of 3-5. Imagine you are going to open a new restaurant. Discuss and decide on the following aspects.

 Who are your target consumers?

 What cuisine will you serve?

Will you have any specialties, or a daily menu, or takeaway?

 What type of atmosphere will you try to generate? How?

 Will there be any entertainment?

 What decor will you have?

 Where will your restaurant be located?

 How will you advertise?

 What prices will you charge?

 What are you going to call your restaurant?
Be ready to present your new restaurant to the rest of the class!


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