Moluch 353 c indd

Materials and methods of work
To collect information, the method used in this research is the 
method of visit, interview, observation and use of questionnaires.
Introducing the research area
Kabul is the capital and the most populous city of Afghanistan 
and its area is about 275 square kilometers. This province consists of 
14 districts and 22 regions Central statistic (1393). The population of 
Kabul is currently estimated at more than 6 million. The randomly 
selected research areas in this city are listed in Table (1).
Table 1.
 Visited areas in Kabul city
Numbers
Regions
Numbers of Bucher
1
Chehlstoon
6
2
Darulamaan
5
3
Cynamapameer
9
4
Kota — e — Sangi
8
5
Kairkhana
3
6
Arzanqimat
6
7
Poolsurkh
9
8
Frooshgah
3
9
Airport street
5
Analysis
Raw figures were collected through observation, questionnaire, 
visit, interview and study; the raw data process is presented in a 
simple way using Microsoft Word program.
Result and Discussion
In Afghanistan, especially in Kabul, there are two major sources 
for animal slaughter:
Slaughterhouses
Butchery
In certain cases, some families, hoteliers, or during religious cer-
emonies, the general public also slaughters animals.
Slaughterhouses
1) Slaughterhouse of the Ministry of Defense
When Ministry of Defense slaughterhouse was built, there were 
no residential houses around it and there was a Nakhas (Place for 
selling animals) next to it, and at that time it was a suitable place to 
build such facilities, but now that Kabul city has developed, it is not 
suitable place for killing animals. The construction of this slaugh-
terhouse was standard, but due to the wars, some of these buildings 
have been destroyed, which has caused problems in the killing pro-
cess, for instance live animals in a specific place called the station 
are brought down from the vehicle to the cages and transferred to 
Waited chamber for 24–48 hours quarantine Figure (1).
After quarantine, the animals are examined by a veterinarian, and 
the sick animals are separated from the healthy ones and returned or 
destroyed. The number of these animals reaches 30–50 sick animals 
per day. At the same place, there is a scale that is currently inactive 
and is used to weigh live animals Figure (2).
There are separate slaughterhouses for slaughtering cattle, buf-
faloes, and sheep, goats in the Ministry of Defense slaughterhouse 
which produces 12,000 kilograms of meat per day. From the begin-
ning of the 15 November to 15 December, 50–100 cows and buffa-
loes are slaughtered, and in other months of the year, 700–800 goats 
and sheep are slaughtered daily.
In the past, the method of slaughter was as follows: after the an-
imal was transferred to the slaughterhouse, 100 sheep or goats were 
placed at the slaughterhouse and slaughter performed by a blade 
called the Takbir blade. Because Afghanistan is a traditional country, 

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