Introduction to Health and Safety at Work


Introduction to Health and Safety at Work



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introduction to health safety at work

Introduction to Health and Safety at Work
104

is the management of health and safety effi cient?

is an effective health and safety management sys-
tem in place across all parts of the organization?

is the culture supportive of health and safety, par-
ticularly in the face of competing demands?
These questions should be asked at all management 
levels throughout the organization. The aim of monitor-
ing should be to provide a complete picture of an organ-
ization’s health and safety performance.
7.3.3 Decision 
making
The measurement information helps in deciding:

where the organization is in relation to where it 
wants to be

what progress is necessary and reasonable in the 
circumstances

how that progress might be achieved against par-
ticular restraints (e.g. resources or time)

priorities – what should be done fi rst and what is 
most important

effective use of resources.
7.3.4 Addressing different information needs
Information from the performance measurement is 
needed by a variety of people. These will include direct-
ors, senior managers, line managers, supervisors, health 
and safety professionals and employees/safety repre-
sentatives. They each need information appropriate to 
their position and responsibilities within the health and 
safety management system.
For example, what the chief executive offi cer of a 
large organization needs to know from the performance 
measurement system will differ in detail and nature from 
the information needs of the manager of a particular 
location.
A coordinated approach is required so that individ-
ual measuring activities fi t within the general perform-
ance measurement framework.
Although the primary focus for performance measure-
ment is to meet the internal needs of an organization
there is an increasing need to demonstrate to external 
stakeholders (regulators, insurance companies, sharehold-
ers, suppliers, contractors, members of the public, etc.) 
that arrangements to control health and safety risks are in 
place, operating correctly and effectively.

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