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antiplatelet, anticoagulants and NSAIDS were not associated with the GI bleeding in patients with
COVID-19. Nonetheless, the complication of GI bleeding was associated with an increased risk of
mortality in patients who developed GI bleeding during the hospitalization.
The reported prevalence of GI bleeding in critically ill patients is variable and has been reported to be
anywhere from 1.5% to 5.5%[24]. The reported point prevalence of 3% in hospitalized COVID-19
patients falls within this range and thus there is not expected increased point prevalence. Perhaps the
most surprising result was that GI prophylaxis with proton pump inhibitors or histamine receptor
blockers did not have a protective effect against GI bleeds in COVID-19 patients. A recent network
meta-analysis of 57 studies showed a benefit of PPIs in protection against GI bleeding[25]. In our
study, patients were considered have GI prophylaxis therapy if started within 24 hours of admission.
Thus it is unclear why a protective effect is not seen in the hospitalized COVID-19 population.
Perhaps the systemic inflammatory response is too great in this patient population to prevent stress
ulcer prophylaxis. It is also possible that a non-acid mediated cause of GI bleed, such as disseminated
intravascular coagulation induced bleeding[6], is occurring in which antacid therapy will not prevent
against a bleed. Given the vast majority in this series did not undergo endoscopy, this remains
unknown how many patients had stress induced ulcers. The management of GI bleeding in COVID-
19 only involves endoscopy after conservative measures fail[5,7], and thus a low rate of endoscopy is
not surprising in this cohort.
It was surprising that anticoagulation was not associated with an increased risk for GI bleeding in the
hospitalized COVID-19 population. This is a known risk factor for GI bleeding in non-COVID-19
populations[24]. This study is reassuring given anticoagulation is being prescribed to critically ill
hospitalized COVID-19 patients. Further prospective research from the randomized trials described
above could provide more insight regarding this.
Our study has notable strengths. The data is from a large health system in which a relatively large
number of GI bleed events were matched to COVID-19 patients without a GI bleed. The propensity
scoring system accounted for many variables include demographics, age, known GI bleeding risk
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