Introduction to Health and Safety at Work


Step 7 – information, instruction and



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introduction to health safety at work

17.11.10
Step 7 – information, instruction and 
training and emergencies – Regulation 
12 and 13
Where employees are likely to be exposed to substances 
hazardous to health employers must provide:

information, instruction and training on the risks to 
health and the precautions which should be taken 
(this duty is extended to anyone who may be affected)

information on any monitoring of exposure (particu-
larly if there is a workplace exposure limit where the 
employee or their representative must be informed 
immediately)

information on collective results of health surveillance 
(designed so that individuals cannot be identifi ed).

Procedures for accidents and emergencies
17.11.11 Defence – Regulation 16
It is a defence under these regulations for a person to 
show that they have taken all reasonable precautions 
and exercised all due diligence to avoid the commission 
of an offence.
17.11.12 References
The Control of Substances Hazardous to Health 
Regulations 2002, SI 2002, 2677, 2002 Stationery Offi ce 
ISBN 0-11-042919-2
Control of substances hazardous to health Approved 
Code of Practice and Guidance L5 (5th Edition), 2005 
HSE Books
ISBN 0-7176-2981-3
COSHH: A brief guide to the Regulations, INDG136 
(Rev3), HSE Books
ISBN 0 7176 2982 1
COSHH Essentials: easy steps to control chemicals. 
HSG193 (2nd edition), 2003 HSE Books
ISBN 0-7176-2737-3
EH40/2005 Workplace Exposure Limits HSE Books 2005 
(revised annually)
ISBN 0-7176-2977 5
Seven steps to successful substitution of hazardous 
substances. HSG110, 1994 HSE Books
ISBN 0-7176-0695-3
Why do I need a safety data sheet? INDG353, 20002, 
HSE Books
ISBN 0-7176-2367-X

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