Traditional foods!

  Shurpa

Shurpa is an Uzbek lamb soup that you’ll find in almost every eatery in the country. In addition to chunks of lamb, you can expect thick slices of vegetables such as carrots, potatoes, and onions. Spices such as fresh dill and parsley are also used to add flavor to the soup.

• Shurpa is an Uzbek lamb soup that you’ll find in almost every eatery in the country. In addition to chunks of lamb, you can expect thick slices of vegetables such as carrots, potatoes, and onions. Spices such as fresh dill and parsley are also used to add flavor to the soup.
• Shurpa is a great starter to any meal, especially if you’re visiting Uzbekistan during the colder months and need to warm up after a day of exploring the country’s beautiful Islamic architecture.