|
Product weight: 0.7993 g
Tobacco weight: 0.5595 g
Ingredients listed in descending order by weight:
Tobacco
Water
Processing aids
NOTES:
* Refer to the "Composite List of Tobacco Ingredients" accompanying this report for the quantities not exceeded and function of the listed ingredients.
* Flavourings that make up each brand's unique flavour characteristics are grouped as "natural" and/or "artificial" flavours. Each flavouring grouped under this heading is disclosed in the "Composite List of Tobacco Ingredients" accompanying this report.
* Details of the non-tobacco ingredients can be found in the "Composite list of Non-Tobacco Ingredients" accompanying this report.
* Processing aids and preservatives that are not significantly present in, and do not functionally affect, the finished product are grouped as "processing aids" and/or "preservatives". Each processing aid and preservative grouped under this heading is disclosed in the "Composite List of Tobacco Ingredients" accompanying this report.
BRITISH AMERICAN TOBACCO AUSTRALIA LIMITED
Australia Ingredients Report
Composite List of Tobacco Ingredients
For Reporting Period 1 March 2015 to 1 March 2016
(pursuant to Clause 6.3 (ii) of the Agreement between the
Commonwealth and the Manufacturers dated December 2000
SECTION B
BRITISH AMERICAN TOBACCO AUSTRALIA LIMITED
Australia Ingredients Report
Composite List of Tobacco Ingredients
For Reporting Period 1 March 2015 to 1 March 2016
(pursuant to Clause 6.3 (ii) of the Agreement between the
Commonwealth and the Manufacturers dated December 2000)
INGREDIENT
(in alphabetical order)
|
QUANTITY NOT EXCEEDED
(% of product weight)
|
FUNCTION
|
Acetanisole
|
0.00001
|
Flavouring
|
Acetic Acid
|
0.00002
|
Flavouring
|
Acetoin
|
0.00004
|
Flavouring
|
Angelica Root Oil
|
0.00001
|
Flavouring
|
Apple Juice/Concentrate
|
0.01228
|
Flavouring
|
Benzaldehyde
|
0.00008
|
Flavouring
|
Benzoin Resinoid Sumatra
|
0.00002
|
Flavouring
|
Benzyl Benzoate
|
0.00002
|
Flavouring
|
Calcium Carbonate
|
0.56721
|
Filler
|
Cardamom Seed Oil
|
0.00002
|
Flavouring
|
Carob Bean Extract
|
0.00633
|
Flavouring
|
Carvone (L-)
|
0.00066
|
Flavouring
|
Cassia Bark Oil
|
0.00001
|
Flavouring
|
Cellulose Fibre
|
1.24320
|
Binder
|
Clary Sage Oil
|
0.00010
|
Flavouring
|
Cocoa Extract
|
0.02591
|
Flavouring
|
Cocoa Powder
|
0.79533
|
Flavouring
|
Coffee Extract
|
0.00104
|
Flavouring
|
Decalactone (Delta-)
|
0.00001
|
Flavouring
|
Dill Herb Extract
|
0.00016
|
Flavouring
|
Dimethyldihydrofuranolone (2,5-)
|
0.00001
|
Flavouring
|
Ethyl Butyrate
|
0.00439
|
Flavouring
|
Ethyl Heptanoate
|
0.00001
|
Flavouring
|
Ethyl Isovalerate
|
0.00010
|
Flavouring
|
Ethyl Vanillin
|
0.00061
|
Flavouring
|
Fenugreek Extract
|
0.00486
|
Flavouring
|
Fenugreek Oleoresin
|
0.00074
|
Flavouring
|
Geraniol
|
0.00001
|
Flavouring
|
Glycerol
|
2.02880
|
Flavouring
|
Guar Gum
|
0.77235
|
Flavouring
|
Hexalactone (Gamma-)
|
0.00031
|
Flavouring
|
Ionone (Beta-)
|
0.00001
|
Flavouring
|
Isoamyl Acetate
|
0.00054
|
Flavouring
|
Isoamyl Isovalerate
|
0.00012
|
Flavouring
|
Isoamyl Phenylacetate
|
0.00002
|
Flavouring
|
Isobutyraldehyde
|
0.00001
|
Flavouring
|
Isovaleric Acid
|
0.00012
|
Flavouring
|
Licorice Extract, Fluid
|
0.44323
|
Flavouring
|
Lovage Extract
|
0.00004
|
Flavouring
|
Maltol
|
0.00003
|
Flavouring
|
Menthol
|
1.25580
|
Flavouring
|
Menthone
|
0.00032
|
Flavouring
|
Menthyl Acetate
|
0.00063
|
Flavouring
|
Menthyl Isovalerate
|
0.00002
|
Flavouring
|
Methoxy-3-Methyl Pyrazine (2 Or 5 Or 6-)
|
0.00001
|
Flavouring
|
Methyl Butyraldehyde (3-)
|
0.00001
|
Flavouring
|
Methyl Butyric Acid (2-)
|
0.00001
|
Flavouring
|
Methyl Cyclopentenolone
|
0.00101
|
Flavouring
|
Methyl Quinoxaline (5-)
|
0.00001
|
Flavouring
|
Molasses, Sugar Cane
|
0.00022
|
Flavouring
|
Nonalactone (Gamma-)
|
0.00016
|
Flavouring
|
Nutmeg Oil
|
0.00022
|
Flavouring
|
Orange Oil, Distilled
|
0.00008
|
Flavouring
|
Orange Oil, Sweet
|
0.00007
|
Flavouring
|
Patchouly Oil
|
0.00001
|
Flavouring
|
Peppermint Oil
|
0.00784
|
Flavouring
|
Peppermint Oil, Terpeneless
|
0.00157
|
Flavouring
|
Phenethyl Acetate
|
0.00001
|
Flavouring
|
Phenyl Acetic Acid
|
0.00001
|
Flavouring
|
Phenylcarbinol
|
0.00784
|
Flavouring
|
Piperonal
|
0.00023
|
Flavouring
|
Propylene Glycol
|
2.84570
|
Flavouring
|
Propylidene Phthalide (3-)
|
0.00001
|
Flavouring
|
Prune Juice/Concentrate
|
0.01907
|
Flavouring
|
Rose Oil, Red
|
0.00016
|
Flavouring
|
Sodium Citrate
|
0.00016
|
Flavouring
|
Sorbitol
|
0.00112
|
Flavouring
|
Spearmint Oil
|
0.00157
|
Flavouring
|
Styrax Extract
|
0.00001
|
Flavouring
|
Sugar, Invert
|
2.87174
|
Flavouring
|
Sugar, White
|
0.00008
|
Flavouring
|
Triethyl Citrate
|
0.00941
|
Flavouring
|
Undecalactone (Gamma-)
|
0.00001
|
Flavouring
|
Valerolactone (Gamma-)
|
0.00001
|
Flavouring
|
Vanilla Oleoresin
|
0.00040
|
Flavouring
|
Vanillin
|
0.00173
|
Flavouring
|
Water
|
14.80000
|
Humectant
|
BRITISH AMERICAN TOBACCO AUSTRALIA LIMITED
Australia Ingredients Report
Composite List of Non-Tobacco Ingredients
For Reporting Period 1 March 2015 to 1 March 2016
(pursuant to Clause 6.3 (iii) of the Agreement between the
Commonwealth and the Manufacturers dated December 2000)
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