Nariya Khasanova
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In some cases dehkans may produce rice based on
sharecropping: farmers provide agricultural inputs
(seeds, fertilizers, tractors, combines, water) while
dehkans do the work for a fixed percentage of the
yield (30%-50%).
36
Subsequent Changes in Water Management
This ultimate stage of
de-collectivization reforms
was accompanied by a water sector transformation
in 2003. In order to address two main issues, rational
water use and lack of funds for operation and mainte-
nance, the government initiated the establishment of
Water Users’ Associations (WUA). WUAs are mem-
bership-based, nongovernmental, and noncommer-
cial organizations aimed at maintaining irrigation,
ensuring fair, effective,
and timely distribution of
water between water users, collecting payments for
the water supply, and settling minor disputes relat-
ed to the distribution and use of water.
37
The general
belief of the government was that transfer of finan-
cial responsibilities for maintenance and operation
(O&M) of irrigation systems would address the
problem of state under-financing. However,
Water
Users Associations did not prove to be effective and
their work is constrained by the lack of funds and the
opacity of a decision-making processes.
In terms of lack of funds, many WUAs experi-
ence problems in water fee collection that makes it
difficult to cover the costs of water supply services.
The material and technical infrastructure is outdated
and not in good condition. There are different reasons
why water users do not always
pay for the services of
WUAs. Many farmers cannot pay due to inefficiency
in their agricultural production. This inefficiency can
be explained by several reasons, including, but not
limited to:
The level of agricultural extension: The collective
farms were abandoned and individual farms were in-
troduced. Former members
of the collective farms,
as well as citizens with no agricultural experience,
became individual farmers. Many did not have the
technical expertise for crop cultivation and irriga-
tion. Many farmers complain about the lack of sup-
port they receive in terms of technical knowledge
from agronomists, fertilizer specialists,
and crop dis-
ease experts.
38
The system of state production quota for cot-
ton and wheat: Farmers cultivate about 60%-70%
39
of their farmlands with cotton or wheat; 30%-40%
being left for growing other crops. Farmers have to
sell crops to the state at a procurement price that
often does not cover the production costs. Cotton-
producing farmers, for example, received only about
66% of the world market price in 2004-5 for their raw
cotton.
40
Land ownership and land use:
The land rights are
not secure.
41
The land is leased to farmers for a pe-
riod of up to 50 years with the reserved right of the
state to terminate the lease contract with a farmer at
any time. It happens very frequently when
farmers
change their cotton cultivation area.
42
The cotton cul-
tivation area allocated by the state frequently is not
appropriate for growing the crop. Therefore, farmers
are always under stress of losing their land.
The land rights of farmers can also be canceled if
they do not fulfill production agreements three years
in a row.
43
Land subleasing is prohibited, which de-
prives farmers of the opportunity to sublease their
inactive lands to other farmers for a certain period
of time. For example, current livestock farmers fac-
ing shortage of arable land are not allowed to lease
land from a neighbor to cultivate necessary crops.
44
Informal subleasing practices exist, but they are not
always safe for the farmers
as there are no contracts
stipulating conditions.
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