The State of World Fisheries and Aquaculture 2020



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Jahon baliqchilik va akvakulturaning holati 2020

MILLION TONNES
1950
1954
1958
1962
1966
1970
1974
1978
1982
1986
1990
1994
1998
2002
2006
2010
2014
2018
SOURCE: FAO.
| 9 |


PART 1 
WORLD REVIEW
despite the recent downward revision of its 
catches for the years 2009–2016 (
Box 1
) and 
a decline in reported catches in 2017–2018. 
China accounted for about 15 percent of total 
global captures in 2018, more than the total 
captures of the second- and third-ranked 
countries combined. The top seven capture 
producers (China, Indonesia, Peru, India, the 
Russian Federation, the United States of America 
and Viet Nam) accounted for almost 50 percent 
of total global capture production (
Figure 5
); 
while the top 20 producers accounted for almost 
74 percent of total global capture production.
Catch trends in marine and inland waters, 
which represent 87.4 percent and 12.6 percent, 
respectively, of the global production in the last 
three years, are discussed further below.
Marine capture production
Global total marine catches increased from 
81.2 million tonnes in 2017 to 84.4 million 
tonnes in 2018, but were still below the peak 
catches of 86.4 million tonnes in 1996. Catches of 
anchoveta (
Engraulis ringens
) by Peru and Chile 
accounted for most of the increase in catches in 
2018, following relatively low catches for this 
species in recent years.
Even when taking into consideration catches 
of anchoveta – which are often substantial yet 
highly variable because of the influence of El 
Niño events – total marine catches have been 
relatively stable since the mid-2000s, ranging 
from 78 million tonnes to 81 million tonnes per 
year, following a decline from the peak catches 
of the late-1990s. 
Despite the relatively stable trend in total 
marine captures, catches of major species have 
undergone marked variations over the years, as 
well as fluctuations in the catches among the top 
producing countries – notably Indonesia, whose 
marine catches increased from less than 4 million 
tonnes in the early 2000s to over 6.7 million 
tonnes in 2018, although improvements in the 
country’s data collection and reporting partially 
account for the increase.
In 2018, the top 7 producers were responsible 
for over 50 percent of the total marine captures
of which China accounted for 15 percent of the 
world total (
Table 2
), followed by Peru (8 percent), 
Indonesia (8 percent), the Russian Federation 
(6 percent), the United States of America 
(6 percent), India (4 percent), and Viet Nam 
(4 percent). 
While China remains the world’s top producer 
of marine captures, its catches declined from an 
average 13.8 million tonnes per year between 
2015 and 2017 to 12.7 million tonnes in 2018. 
A continuation of a catch reduction policy 
beyond its Thirteenth Five-Year Plan (2016–2020) 
is expected to result in further decreases in 
coming years (see the section Fisheries and 
aquaculture projections, p. 164). 
In 2018, China reported about 2.26 million 
tonnes from its “distant-water fishery”, but 
provided details on species and fishing area 
only for those catches marketed in China (about 
40 percent of the total for distant-water catches). 
In the absence of more complete information
the remaining 1.34 million tonnes were entered 
in the FAO database under “marine fishes not 
elsewhere included” in Major Fishing Area 61, 
the Northwest Pacific, possibly overstating the 
catches occurring in this area. 
Thus, while the estimates of total catches 
for China in the FAO database are generally 
considered to be complete, improvements 
are needed to more accurately assign China’s 
distant-water fishery catches by area, and the 
disaggregation of catches by species. 
The FAO global marine capture database includes 
catches for more than 1 700 species (including 
“not elsewhere included” categories), of which 
finfish represent about 85 percent of total marine 
capture production, with small pelagics as the 
main group, followed by gadiformes and tuna 
and tuna-like species.
In 2018, catches of anchoveta once again made 
it the top species, at over 7.0 million tonnes 
per year, after relatively lower catches recorded 
in recent years. Alaska pollock (
Theragra 
chalcogramma
) was second, at 3.4 million tonnes, 
while skipjack tuna (
Katsuwonus pelamis

ranked third for the ninth consecutive year, at 
3.2 million tonnes (
Table 3
).

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