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PG-Syllabi-Vol-01

II. Course Code
: SST 507
III. Credit Hours
: 3 (2+1)
IV. Why this course?
Awareness on usage of quality seeds among farmers increases the seed demand.
To regulate the seed quality and to avoid the spurious seeds in the market, seed
legislation and certification procedures should be known by all the stake holders.
This course will provide comprehensive knowledge on seed policies, seed law
enforcement and seed certification procedures to the learners.
V. Aim of the course
To impart knowledge on seed legislation in relation to seed certification and quality
control systems.


Plant Sciences–Seed Science and Technology
77
VI. Theory
Unit I
Genesis of seed Industry in India; seed quality control – concept and objectives;
regulatory mechanisms – Seed Act (1966) – Seed Rules (1968) – statutory bodies –
Central Seed Committee – Central Seed Certification Board.
Unit II
Seed Control Order (1983) – New Policy on Seed Development (1988) – Exim Policy –
National Seed Policy (2002) – Plant Quarantine Act.
Unit III
Introduction to WTO and IPR – UPOV and its role – OECD seed certification
schemes – PPV & FR Act (2001) and Rules (2003) – Seed Bill (2004 and 2011): Seed
certification system in SAARC countries, Europe, Canada, Australia and USA.
Unit IV
Seed certification – history and objectives; general and specific crop standards,
field and seed standards; seed certification agency – role of certification agency/
department and seed certification officers, phases of seed certification; field
inspection – counting procedures – liable for rejection (LFR) – downgrading and
partial rejection – reporting.
Unit V
Post-harvest inspection – construction of seed lot number; seed sampling – testing –
labeling, sealing and grant of certificate – types and specifications for tags and
labels; seed lot validity and revalidation; appellate authority, stop sale order, penalties
records and registers to be maintained by seed processing units and seed dealers –
verification procedures, role of seed analyst and seed inspector in quality regulation.

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