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PG-Syllabi-Vol-01


Parthasarathy VA. 2017. 
Spices and Plantation Crops Vol.1 
(
Part A
)
 Breeding of Horticultural
Crops
Vol.1 (Part-B), Today and Tomorrow Printers and Publishers
Poehlman, JM. 1987. 
Breeding of Field Crops
. AVI Publishing Co. Inc. East Post Connecticut,
USA.
Ram HH and Singh HG. 1993. 
Crop Breeding and Genetics
. Kalyani.
Sharma, AK. 2005. 
Breeding Technology of Crop Plant
. Yesh Publishing House, Bikaner
Slafer GA. (Ed.). 1994. 
Genetic Improvement of Field Crops
. Marcel Dekker.
Singh HG, Mishra SN, Singh TB, Ram HH and Singh DP. (Eds.). 1994. 
Crop Breeding in India
.
International Book Distributing Co.
Walden DB. 1978. 
Maize Breeding and Genetics
. John Wiley & Sons.
I. Course Title
:
Crop Breeding-II (
Rabi 
Crops)
II. Course Code
: GPB 512
III. Credit Hours
: 3(2+1)
IV. Why this course?
Botanical features, reproductive systems, genetics involved and important breeding
techniques are essential to undertake any crop improvement programme. This
course is designed for important/ major Rabi field crops.
V. Aim of the course
To provide insight into recent advances in improvement of 
Rabi
cereals, legumes,


Plant Sciences–Genetics and Plant Breeding
31
oilseeds, fibre and vegetative propagated crops using conventional and modern
biotechnological approaches
VI. Theory
Unit I
Wheat:
Origin, evolution, mode of reproduction, chromosome number; Genetics –
cytogenetics and genome relationship; Breeding objectives: yield, quality characters,
biotic and abiotic stress resistance, etc., breeding approaches, introgression of alien
gene(s) (if required), biotic and abiotic stress resistance, heterosis breeding, released
varieties, examples of MAS used for improvement.
Oats:
Origin, evolution, mode of reproduction, chromosome number; Genetics –
cytogenetics and genome relationship; Breeding objectives: yield, quality characters,
biotic and abiotic stress resistance, etc., breeding approaches, introgression of alien
gene(s) (if required), biotic and abiotic stress resistance, released varieties, examples
of MAS used for improvement.
Barley: 
Origin, evolution, center of origin, mode of reproduction, chromosome
number; Genetics – cytogenetics and genome relationship; Breeding objectives:
yield, quality characters, biotic and abiotic stress resistance, etc., breeding
approaches, introgression of alien gene(s) (if required), biotic and abiotic stress
resistance, released varieties, examples of MAS used for improvement.

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