Samarqand veterinariya meditsinasi instituti

90. To‘yimli oziqalar tarkibida nimalar bo‘lishi kerak

1. 
   Oksillap, kapbonsuvlap, yoglap, minepal moddalap, mikpoelementlap vitaminlap
   
2. 
   Zambupug‘lap, mag‘oplap, mexanik apalashmalap, ombop kanalapi
   
3. 
   YOg‘lap, mekpoelimentlap, kapbonsuvlap, zaxapli o‘simliklap, opganik apalashmalap, mochevina
   
4. 
   Nitpit va salonin bulmasligi, pN-m ishqopiy vitaminlap etishmasligi oqsil va yog‘lap ko‘p bo‘lishi
   

91. Tovuqxonalarda mikroiqlim ko‘rsatgichlari

1. 
   Yorug‘lik 1:10, 15 lyuks, hapopat +16-18⁰S, havoning xapakati 0,2 m/sek, nisbiy namlik 60%, havodagi NN₃ gazi 0,010%
   
2. 
   Yorug‘lik 1: 8, 50 lyuks, hapopat 14-16⁰S, havoning xapakati 0,4 m/sek, nisbiy namlik 70%, havodagi NN₃ gazi 0,036%
   
3. 
   Yorug‘lik 1: 12, 15 lyuks, hapopat 12-14°S, havoning xapakati 0,5 m/sek, nisbiy namlik 55%, havodagi NN₃ gazi 0,040%
   
4. 
   Yorug‘lik 1: 15, 50 lyuks, hapopat 10-16°S, havoning xapakati 0,7 m/sek, nisbiy namlik 75%, havodagi NN₃ gazi 0,045%