S. T. Sanayev, E. I. Xamdamova, B. S. Mamatov


Ishlar (tadbirlar)ning nomi



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2. Мевачилик фанидан курс лойихаси таркатма

Ishlar (tadbirlar)ning nomi

Ishlarning sifat ko’rsatkichlari (haydash, ekish chuqurligi, me’yorlari, tashish uzoqligi kabilar)


Agregat tarkibi

Xizmatchi odam soni

O’lchov birligi

Agregat ish unumi

Ish kunining davomiyligi, soat

Kishi-kuni sarflari

Agrotadbir bajariladigan maydon

Kishi/kuni sarflari

Ta’rif razryadi

Yoqilg’i sarfi, kg (l) ga

Eslatma

Traktor, avtomashina tipi

Mashina, qurol markasi

Xizmat vaqtining har so­atiga

Bir ish kuniga

Bir gektarga

Barcha maydonga

Bir gektarga

Barcha maydonga


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Jami xarajatlar:














































Ko’zda tutilmagan xarajatlar:














































Sof foyda va rentabellik darajasi














































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5. MEVA VA REZAVOR MEVA ETISHTIRISHNING IQTISODIY SAMARADORLIGI

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17-jadval

________________________________________________________________________istiqbolli nav va duragaylarini qulay ekish muddatida o’stirishning iqtisodiy samaradorligi



Ekin nomi

Hosildorlik, s/ga

Bir gektarga qilingan harajatlar, ming so’m

1 s hosil qiymati,

1 gektardan olingan,

Rentabellik, %

ming so’m hisobida

tannarxi

sotish bahosi

hosil qiymati

sof daromad

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Fermer xo’jalik bo’yicha























6.MEVA VA REZAVOR MEVA YETISHTIRISHDA KIMYOVIY MODDALARDAN FOYDALANISHNING HAYOT FAOLIYATIDA XAVFSIZLIK CHORA TADBIRLARI

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7. XULOSALAR VA ISHLAB CHIQARISHGA TAVSIYALAR

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8. FOYDALANILGAN ADABIYOTLAR RO’YXATI

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9. ILOVALAR

TAVSIYA ETILADIGAN KURS LOYHA MAVZULARI RO’YXATI

  1. Sug’oriladigan yerlarda yangi bog’lar barpo qilish va ularni birinchi yil parvarishlash.

  2. Sug’oriladigan yerlarda hosilga kirmagan o’rik bog’larni parvarishlash.

  3. Sug’oriladigan yerlarda hosilli o’rta bo’yli urug’ mevali bog’larni parvarishlash va iqtisodiy samaradorligi.

  4. Sug’oriladigan yerlarda danak mevali hosilli bog’larni parvarishlash va iqtisodiy samaradorligi.

  5. Sug’oriladigan yerlarda yangi anorzorlar barpo qilish va ularni birinchi yil parvarishlash.

  6. Sug’oriladigan yerlarda hosilli anorzorlarni parvarishlash va iqtisodiy samaradorligi.

  7. Sug’oriladigan yerlarda yangi anjirzorlar barpo qilish va ularni birinchi yil parvarishlash.

  8. Samarqand viloyati sharoitida hosilli anjirzorlarni parvarishlash va iqtisodiy samaradorligi.

  9. Issiqxonalarda limon ko’chatini ekish va parvarishlash.

  10. Issiqxonalarda hosilga kirgan limonni parvarishlash va iqtisodiy samaradorligi.

  11. Yopiq maydonlarda apelsin yetishtirish va parvarishlash agrotexnikasi.

  12. Himoyalangan maydonlarda mandarin yetishtirish va parvarishlash agrotexnikasi.

  13. Xandaklarda limon ko’chatini ekish va parvarishlash.

  14. Sug’oriladigan yerlarda intensiv urug’ mevali bog’lar barpo qilish va ularni birinchi yil parvarishlash.

  15. Sug’oriladigan yerlarda hosilli intensiv urug’ mevali bog’larni parvarishlash va iqtisodiy samaradorligi.

  16. Qulupnayzor barpo qilish.

  17. Tog’li mintaqalarda bodom yetishtirish agrotexnologiyasi va iqtisodiy samaradorligi.

  18. Qir va adirlarda pista yetishtirish va parvarishlash agrotexnikasi.

  19. Tog’li xududlarda yong’oq yetishtirish agrotexnikasi va iqtisodiy samaradorligi.

  20. Meva daraxtlar uchun payvantaglarni yetishtirish agrotexnikasi va iqtisodiy samaradorligi.


1--ilova

Dala tajribasida variantlarning sistematik bir yarusda joylashishi


2-ilova

Har bir paykalning tuzilish sxemasi

5 ,6 metr





























Himoya Hisob maydoni Himoya

maydoni maydoni

Paykalda (delyanka) model o’simliklarning joylashish sxemasi

5 ,6 metr









Х 1 м2

Х 1 м2

Х 1 м2




Х 1 м2

Х 1 м2

Х 1 м2

Х 1 м2

Х 1 м2

Х 1 м2

Х 1 м2

Х 1 м2

Х 1 м2


















Himoya Hisob maydoni Himoya

maydoni maydoni
3-ilova

Xo’jalikda go’ng to’plash





Xayvon turi

Har bir bosh hisobiga 1 kunda to’shaladigan to’shama kg.

Go’ng chiqishi

Bir kunda har biri dan, kg.

1

Qoramolllar

4-6

20-30

2

Yosh qoramollar

2-3

10-20

3

Ot

3-5

15-20

4

Yosh ot

2-3

10-15

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Cho’chka

3-6

1,2-2,2

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Yosh cho’chqa

1-1,5

0,5-1,0

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Qo’ylar

0,5-1,0

1,5-2,0


4-ilova

Turoq tarkibidagi harakatchan oziq moddalar miqdoriga qarab tuzatish koeffisenti

t-n


Ta’minlanganlik darajasi

P2O5 miqdori,

mg-kg


K2O miqdori,

mg-kg


Tuzatish koeffisenti

1.

Juda kam

0-15

0-100

1,25

2.

Kam

16-30

101-200

1,00

3.

O’rtacha

31-45

201-300

0,75

4.

Yuqori

46-60

301-400

0,50

5.

Juda yuqori

60 dan ziyod

400 dan ziyod

0,25




t-n


Ta’minlanganlik darajasi

N-NO3 miqdori mg-kg tuproqda

O’g’itlar dozasiga tuzatish kiritish koeffisiyenti

N-NO3+ N-NH4 miqdori mg-kg

O’g’itlar dozasiga tuzatish kiritish koeffisiyenti

1.

Juda kam

0-10

1,5

0-15

1,25

2.

Kam

11-20

1,25

16-30

1,0

3.

O’rtacha

21-30

1,0

31-45

0,75

4.

Yuqori

31-40

0,5-0,75

45-60

0,50

5.

Juda yuqori

40

0,25

60

0,25



5-ilova

Ta’sir etuvchi moddalarni o’g’itlarga aylantirish koeffisiyenti





O’g’itlar

Koeffisiyent

1

Ammiakli selitra

2,94

2

Mochevina (karbamid)

2,17

3

Ammoniy sulfat

4,88

4

Superfosfat (R2O5-20 %)

5,00

5

Superfosfat (R2O5-15 %)

6,67

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Ammofos

2,17

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Kaliy xlorid

1,66

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Kaliy tuzi

2,50



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