Pieces egg's whate Products 50 gr sugar tea spoon limons water

Classroom Food Recipe

"Merenga pirojniy"

3 pieces egg's whate

Products

1

250 gr sugar

2

1 tea spoon limons water

3

500 gr cream

4

5

6

150 gr sgushonka

1 table spoon cocoa

We mix the eggs white . When it starts to become a white foam, we edd sugar. We speed up the mixer. When the mass becomes solid and we stop flowering.

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A wonderful serenity has taken possession of my entire soul, like these sweet mornings

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A wonderful serenity has taken possession of my entire soul, like these sweet mornings

Put in a cold oven on the lowest heat at 100 c for 2 hours. When cooked, leave to cool in the oven. The hardened meringue will be baked after moving from the paper turn off the gas.

Cream:

Mix 500 g sour cream, add 1 t.s. cocoa.

Thanks your for ettetion.