Document Outline - Cover
- Contents
- Glossary
- A
- B
- C
- D
- E
- F
- G
- H
- I
- J
- K
- L
- M
- N
- O
- P
- Q
- R
- S
- T
- U
- V
- W
- X
- Y
- Z
- 1. Overview of the Lodging Industry
- 2. Front Office and the Guests: Planning for Quality Service
- 3. Overview of the Front Office Department
- 4. Front Office Property Management System
- 5. Managing Forecast Data
- 6. Revenue Management
- 7. Distribution Channel Management
- 8. Management of Data-Generating Front Office Subsystems
- 9. Reservation, Reception, and Room Assignment Management
- 10. Front Office and the Guests: Delivering Quality Service
- 11. Guest Charges, Payment, and Check-Out
- 12. Night Audit and Report Management
- 13. Front Office: Hub of the Hotel
- Index
- A
- B
- C
- D
- E
- F
- G
- H
- I
- J
- K
- L
- M
- N
- O
- P
- Q
- R
- S
- T
- U
- V
- W
- Y
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