Who good manufacturing practices for sterile pharmaceutical products Introduction


particles at the point of fi ll when fi lling is in progress, due to the generation



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GMPSterilePharmaceuticalProductsTRS961Annex6


particles at the point of fi ll when fi lling is in progress, due to the generation 

of particles or droplets from the product itself.

4.7.2 It 

is recommended that a similar system be used for Grade B zones, 

although the sample frequency may be decreased. The importance of the 

particle monitoring system should be determined by the effectiveness of 

the segregation between the adjacent Grade A and B zones. The Grade B 

zone should be monitored at a frequency and with a sample size such that 

changes  in levels of contamination and any deterioration of the system 

would be captured and alarms triggered if alert limits are exceeded.

4.7.3 Airborne particle monitoring systems may consist of independent 

particle counters; a network of sequentially accessed sampling points 

connected by manifold to a single particle counter; or multiple small 

particle counters located near monitoring points and networked to a data 

acquisition system. Combinations of systems can also be used. The system 

selected should be appropriate for the particle size considered.

Where remote sampling systems are used, the length of tubing and the radii of 

any bends in the tubing should be considered in the context of particle losses 

in the tubing. The selection of the monitoring system should take account of 

any risk presented by the materials used in the manufacturing operation, for 

example, those involving live organisms or radiopharmaceuticals.

4.7.4 The 

sizes of samples taken for monitoring purposes using automated 

systems will usually be a function of the sampling rate of the system used. 




267

It is not necessary for the sample volume to be the same as that used for 

formal classifi cation of clean rooms and clean-air devices.

4.7.5 The 

airborne particle conditions given in Table 1 for the “at rest” state 

should be achieved in the absence of the operating personnel after a short 

“clean-up” or “recovery” period of about 15–20 minutes (guidance value), 

after completion of the operations. The particulate conditions given in Table 

1 for Grade A “in operation” should be maintained in the zone immediately 

surrounding the product whenever the product or open container is exposed 

to the environment. The “clean-up” or “recovery” test should demonstrate 

a change in particle concentration by a factor of 100 within the prescribed 

time (ISO 14644-3 clause B.12) (

3

).

4.7.6  In order to demonstrate control of the cleanliness of the various 



clean areas during operation, they should be monitored for airborne particles 

and microbial contamination. In addition to “at rest” and “in operation” 

classifi cation, airborne particles should be monitored periodically  “in 

operation” at critical locations. The sampling plan need not be the same as 

that used for classifi cation. Locations and sample sizes should be determined 

based on an assessment of the process and contamination risk.

4.7.7

The monitoring of Grade C and D areas in operation should be 



performed in accordance with the principles of quality risk management. The 

requirements and alert/action limits will depend on the nature of the operations 

carried out, but the recommended “clean-up period” should be attained.

4.7.8 Other 

characteristics such as temperature and relative humidity 

depend on the product and nature of the operations carried out. These 

parameters should not interfere with the defi ned cleanliness standard.

4.7.9  Examples of operations to be carried out in the various grades are 

given in Table 2 (see also sections 4.12–4.20).

Table 2



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