economies of scale
which occur when long-run average total cost declines as output increases.
constant returns to scale
the property whereby long-run average total cost stays the same as the quantity of output changes
economies of scale
the property whereby long-run average total cost falls as the quantity of output increases
If the doubling of factor inputs leads to an increase in total costs (to
€10,000, for example) which is
greater than the increase in output (assume this is 4,000) the firm is said to experience decreasing returns
to scale. In this situation the average cost per pizza would now be
€2.50 each. When long-run average total
cost rises as output increases, there are said to be
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