Dorivor o’simliklar virus kasalliklari Marmarak - Salvia sclarea L misolida
Medicinal plants virus diseases
Marmarak - Salvia sclarea L example
RReja.
1.Dorivor o’simliklarni inson hayotidagi ahamiyati
2. Marmarak o’simligini foydali xususiyatlari
3.Marmarak o’simligida kasallik tug’diruvchi viruslar
4. Xulosa
Plan.
1. Importance of medicinal plants in human life
2. Useful properties of Salvia
3. Viruses which damage Salvia
4. Conclusion
Qadim-qadimlardan butun dunyo xalqlari va jumladan, O‘zbekiston respublikasi va viloyatimizda ko‘plab dorixonalar kundan-kunga ko‘payib borayotganligi, turli xil dori vositalarini xarid qilishga chiqarilayotganligi fikrimizga dalil bo‘ladi. Ular orasida tobora kengroq o‘rinni egallayotgan o‘simlik vositalari va quritilgan organlarini ko‘plab uchratish mumkin. Keyingi yillarda sintetik dori-darmonlar o‘rnini egallamoqda edi. Ammo tabiiy shifobaxsh dorivor o‘simliklar dorixonalar peshtoqlarini qaytadan egallamoqda.
Ma’lumki, har qanday sintetik dori-darmonlar organizmga zararli ta’siri ko‘plab tilga olinadi. Chunki bir kasallikni davolash uchun ishlatiladigan sintetik dori boshqa bir kasallikni keltirib chiqarishi, zaharlashi yoki unga zararli ta’sir ko‘rsatishi mumkin. Ammo dorivor o‘simliklardan tayyorlangan tabiiy doridarmonlar inson organizmiga salbiy ta’sir ko‘rsatmaydi.
The genus Salvia, commonly known as sage, is the largest member of Lamiacea or mint family containing over 900 species throughout the world. The plants are mostly aromatic and perennial Many species of Salvia, including Salvia officinalis (common sage), are native to the Mediterranean region and some of the Salvia species have been used worldwide as flavoring spices as well as traditional herbal medicine.
Ko'pincha shamshona deb ataladigan Salvia turi Lamiacea ya’ni Yalpiz oilasining dunyodagi 900 dan ortiq turlarini o'z ichiga olgan eng tipik a'zosi hisoblanadi. O'simliklar ko'pincha aromatik va ko'p yillik hisoblanadi Salvia officinalis (umumiy shoxlar), shu jumladan, Salvia ning ko'plab turlari O'rta Yer dengizi hududida joylashgan bo'lib, Salvia turlarining bir qismi jahon bo'ylab an'anaviy dorivor o'simlik va ziravor sifatida ishlatilgan.
Chemistry, Pharmacology, and Medicinal Property of Sage (Salvia) to Prevent and Cure Illnesses such as Obesity, Diabetes, Depression, Dementia, Lupus, Autism, Heart Disease, and Cancer
Obezlik, diabet, depressiya, demans, lupus, otizm, yurak kasalliklari va saraton kabi kasalliklarni oldini olish va davolash uchun kimyoviy, farmakologiya va dori- darmonlar manbaidir.
deabet
obesity
depression
demintia
Lupus, autism, heart desease, canser
For a long time, sage (Salvia) species have been used in traditional medicine for the relief of pain, protecting the body against oxidative stress, free radical damages, angiogenesis, inflammation, bacterial and virus infection, etc., Several studies suggest that sage species can be considered for drug development because of their reported pharmacology and therapeutic activities in many countries of Asia and Middle East, especially China and India. These studies suggest that Salvia species, in addition to treating minor common illnesses, might potentially provide novel natural treatments for the relief or cure of many serious and life-threatening diseases such as depression, dementia, obesity, diabetes, lupus, heart disease, and cancer. This article presents a comprehensive analysis of the botanical, chemical, and pharmacological aspects of sage (Saliva).
Uzoq vaqt davomida an'anaviy tibbiyotda og'riqni kamaytirish, organizmni oksidlovchi stressdan, erkin radikal jarohatlaridan, angiogenezdan, yallig'lanishdan, bakterial va virus infektsiyasidan va boshqalarni himoya qilish uchun ishlatilgan. Bir necha tadqiqotlar shuni ko'rsatadiki, Osiyo va Yaqin Sharqdagi, ayniqsa, Xitoy va Hindistonning ko'plab mamlakatlarida ularning farmakologiyasi va terapevtik faoliyati rivojlanganligi sababli dorivor moddalarni ishlab chiqishda kengfoydalaniladi. Ushbu tadqiqotlar, Salvia turlarining kichik umumiy kasalliklarni davolashdan tashqari, ruhiy tushkunlik, demans, semizlik, diabet, qizilcha, yurak kasalliklari,saraton va boshqa kasalliklar kabi jiddiy va hayotga xavfli kasalliklarni davolash yoki davolash uchun yangi tabiiy davolash usullarini taklif qilishi mumkinligini ko'rsatadi. Ushbu maqola olimning botanika, kimyoviy va farmakologik jihatlarini to'liq tahlil qiladi.
Sage tea has been traditionally used for the treatment of digestive and circulation disturbances, bronchitis, cough, asthma, angina, mouth and throat inflammations, depression, excessive sweating, skin diseases, and many other diseases. Salvia essential oils have been used in the treatment of a wide range of diseases like those of the nervous system, heart and blood circulation, respiratory system, digestive system, and metabolic and endocrine diseases. In addition, sage essential oil has been shown to have carminative, antispasmodic, antiseptic, and astringent properties.
The essential oil of Salvia species has various compositions depending on the genetic, climatic, seasonal, and environmental factors. Some chemical compounds like flavonoids, terpenoids, and essential oils are present in different species of Salvia. Essential oils are very important sources for the screening of anticancer, antimicrobial, antioxidant, and free radical scavenging agents. S. officinalis (common sage) is considered to have the highest amount of essential oil compared to the other species of Salvia.
Sage choyi an'anaviy tarzda ovqat hazm qilish va aylanish buzilishlarini, bronxitni, yo'talni, astma, angina, og'iz va tomoq yallig'lanishini, depressiyani, haddan tashqari terlashni, teri kasalliklarini va ko'plab boshqa kasalliklarni davolash uchun ishlatiladi. Salviadan olingan muhim yog'lar asab tizimi, yurak va qon aylanishi, nafas olish tizimi, oshqozon tizimi, metabolik va endokrin kasallik kabi turli xil kasalliklarni davolashda ishlatilgan. Bundan tashqari, shox o'simlik yog'i karminative, antispazmodik, antiseptik va bog'lovchi xususiyatlarga ega ekanligini ko'rsatdi.
Salvia turlarining efir moyi genetik, iqlimiy, mavsumiy va ekologik omillarga qarab turli xil tarkibga ega. Turli xil Salvia turlarida flavonoidlar, terpenoidlar va efir moylari kabi kimyoviy birikmalar mavjud. Asosiy yog'lar antikanser, antibiotiklar, antioksidant va erkin radikallarni yig'ish vositalarini tekshirish uchun juda muhim manbadir. S. Officinalis (umumiy shoxlar) Salvia ning boshqa turlariga nisbatan eng yuqori darajada efir moyiga ega deb hisoblanadi
In all analyzed samples of S. officinalis, the major components, although present in different concentrations, are: 1,8-cineole, camphor, borneol, bornyl acetate, camphene, α- and β-thujone, linalool, α- and β-caryophyllene, α-humulene, α- and β-pinene, viridiflorol, pimaradiene, salvianolic acid, rosmarinic acid, carnosolic acid, ursolic acid, etc. Studies have shown that some biological properties of the essential oil of Salvia depend on camphor, 1,8-cineole, α-thujone, and β-thujone.The essential oil of sage contains about 20% camphor, and as the leaves expand, the camphor content also increases.In a study, the most powerful scavenging compounds were reported to be α-thujone and β-thujone, bornyl acetate, camphor, menthone, and 1,8-cineol in the essential oil.[11] In the same study, the essential oil of Melissa officinalis and S. officinalis showed better antioxidant activities than some other Lamiaceae plants.
Har xil kontsentratsiyalarda mavjud bo'lgan bo'lsa-da, asosiy zarrachalar quyidagilardir: 1,8-kineol, kofur, borneol, asetat, camphen, a- va b-thujone, linalool, a- va b- karyofillen, a-humulen, a- va b-pinen, viridiflorol, pimaradien, salvianolik kislota, rosmarin kislotasi, karnosolik kislota, ursolik kislota va boshqalar. Tadqiqotlar Salvia ning efir moyining ba'zi biologik xususiyatlari kofur, 1,8-keneol, a-thujone va b-thujone. Efir moyi taxminan 20% kofurni o'z ichiga oladi va yaproqlar kengayganligi sababli kofur tarkib ham oshadi. Bir tadqiqotda, eng qudratli yig'ish birikmalariga ajralgan yog'da a-thujone va b-thujone, asetil asetat, kofur, menton va 1,8-kineol hisoblangan. Xuddi shu ishda Melissa officinalis va S. officinalis ning efir moyi boshqa Lamiaceae o'simliklaridan yaxshiroq antioksidant faollik ko'rsatdi.
Sage is also a natural source of flavonoids and polyphenolic compounds (e.g., carnosic acid, rosmarinic acid and caffeic acid) possessing strong antioxidant, radical-scavenging, and antibacterial activities. The majority of the phenolic acids in Salvia species are derivatives of caffeic acid which is the building block of a variety of plant metabolites. Caffeic acid plays a central role in the biochemistry of the Lamiaceae plants, and occurs mainly in a dimer form as rosmarinic acid. Carnosic acid and rosmarinic acid, which are present at high concentrations in the extract of sage plants, have shown strong antioxidant properties. Ursolic acid, also a component of sage, has strong anti-inflammatory properties, and in sage preparations, it is considered as a quality control measurement for the anti-inflammatory effects of different solutions.
Salvia kuchli antioksidant, radikal-yig'ish va antibakterial faoliyatga ega bo'lgan flavonoidlar va polifenolli birikmalarning tabiiy manbai (masalan, karnosik kislota, rosmarin kislotasi va kofe kislotasi). Salvia turlaridagi fenolik kislotalarining ko'pchiligi o'simlik metabolitlarining turli xil qurilish bloklari bo'lgan kofe kislotasi sanaladi. Kofe kislotasi Lamiaceae o'simliklar biokimyosida asosiy rol o'ynaydi va asosan rosmarin kislotasi kabi dimer shaklida bo'ladi Achchiq o'simliklari ekstraktidagi yuqori konsentratsiyalarda mavjud bo'lgan karnoz kislotasi va rosmarin kislotasi kuchli antioksidant xususiyatlarini ko'rsatdi. Ursa kislotasi, shuningdek, sholg'omning tarkibiy qismi kuchli yallig'lanishga qarshi xususiyatlarga ega va salvia preparatlarida turli xil eritmalarning yallig'lanishga qarshi ta'siri uchun sifatni nazorat qilish usuli hisoblanadi.
COMMON NAMES
Do'stlaringiz bilan baham: |